How am I going to end Kale Week? How about kale on pizza! Yes, indeed! My kids and husband loved these quick little pizzas I made for lunch. I used naan style flat bread topped it with my kale, sausage, pizza sauce and some mozzarella cheese. Then I heated them in the oven to get crispy and make the cheese melt. Easy, healthy and quick. Some of the kale even got a little crispy so it provided a great texture. So if you think kale is the last idea for a pizza topping, try this one out.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioaX5ZyYR-_186htw6CTbqKH9KRKEiIU2q-a7XiMIIOA8I_FxNSPKSP75iZRHXHnWhEiqCwH80epqaCyCUhk06bcORhZP-89uUonJ9Uob5hmKLrW38tTR004r203mAC8aavNm4aU53Sm4/s1600/Kale+and+Sausage+Pizza+2.jpg)
Ingredients:
1lb Italian sausage (crumbled without casing)
2 cups of shredded kale (no stems)
1 medium onion chopped
mozzarella cheese as needed
pizza sauce as needed
prepared pizza crust or naan
2 cloves garlic grated
red chili flakes to taste
1/2 tsp dried basil
1/2 tsp dried oregano
salt and black pepper to taste
Directions:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCSaVwroHvRbgeujmBFWYux6cuNLuOydaPLxW8UvziMr5e-W7D35dl6BKYx2adz_zrOA_ni0JrgoPjoca91nIo3skD8ohM4Jbs12Ff_bQcrRNYeoB3bRgltLOFjSLynU6BFoFVA3bRFFk/s200/100_4977.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOF2hfRvyLlZEIDr_vgm0sivNSsuoSJTFDobdoW1aqIsd2Ti1lsrWiiImNmPU8ieQ1jjAxWa3l4FtYnFy-NJ9OfQEvgPRPdAF1Zd6GRDHenNKNOdl_goWHXxPXBsHr-2ulGqZjXCxpezI/s200/100_4980.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWvrP-ErjnJSDjIjXf_MXxnuT5HSXfA26dCVEk1Ut1Lp9103_FoOSTIUbp24B7HJJD_FhBBnQ4GhVZSytC-h8IxLb8TzzLrwvtPxpy4dnVqcSlIQ2ablgC_PvD_HNz8qR8fVQFSpAA8cI/s200/100_4983.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTTUMEfA4KPWU1-Auz8jqoFf8cC6ezIMFKmByF2A6T3O84K37dddMBlcWq0nj9YfgbdpNQA4tGbih2TJ0fhQdBmsiW8WdBtfjZXoBjkNggVrJRL1OU1NNkf_yrslUZCLmc-GezglWt0sE/s1600/Kale+Sausage+Pizza1.jpg)
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