I think trifles are simply wonderful and always make such a impressive dessert. I also love that they are really easy to put together and you can make them in so many different ways. I made this trifle with one of my go to ingredients COOL WHIP Whipped Topping. As part of the Foodbuzz Tastemaker Program I was given the opportunity to make a dessert to showcase COOL WHIP. The COOL WHIP Whipped Topping was a perfect way to make the custard layer of the dessert light and delicious. I layered it with brownies and fresh cut strawberries and my family and friends loved the combination of flavor. I will definitely count this as one of my favorite and easiest trifles of all time.
Ingredients:
2 (8oz) Tubs of regular or lite COOL WHIP Whipped Topping
1 large (5.1oz) box of JELL-O Vanilla Pudding (or two small boxes 3.4oz)
1 box of box brownie mix (prepared to cake like instructions not fudgy)
2lbs of strawberries sliced (leave some whole for garnish on top)
1/4 cup of chocolate chips melted in microwave to drizzle on top (optional)
Directions:
Step 1: Bake box brownies or favorite scratch brownies to cake like consistency (not fudgy). Allow brownies to cool and cut into squares.

Step 2: Prepare JELL-O pudding per package instructions. Then fold in 1 1/2 tubs of COOL WHIP Whipped Topping to the prepared JELL-O to make the custard layer.
Slice strawberries.

Step 3: Layer a trifle bowl with the cut brownies squares. Then follow with half of the custard mixture. Next layer with half of the sliced strawberries and repeat with the brownies, custard and strawberries. Finish with a layer of plain COOL WHIP Whipped Topping and the whole strawberries to garnish. Drizzle with melted chocolate or chocolate syrup if you like.
What you add makes it. #coolwhipmoms
As part of the Foodbuzz Tastemaker Program, I received coupons for free COOL WHIP Whipped Topping and a stipend. Sponsored posts are purely editorial content that we are pleased to have presented by a participating sponsor. Advertisers do not produce the content.
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This looks absolutely delicious, very elegant! Have a great weekend!
ReplyDeleteThis is a beautiful post! I am betting this one will be in the top. Love the pictures. Well done!
ReplyDeleteThis looks so lovely and summery!
ReplyDeletewow...so attractive trifle....
ReplyDeleteThis looks so festive yet so simple to put together! Yum! Gorgeous photos, Ramona! Have a fantastic weekend, my friend!
ReplyDeleteRamona,Thanks for a thought "follow by email" great idea,Btw trifle looks amazing,,,Yum,,,I love anything with strawberry !!
ReplyDeleteRidwan
This is stunning dessert, Ramona! And perfect for the long holiday weekend!! Have a great one, my friend~
ReplyDeleteThis looks gorgeous Ramona... absolutely sinful and luscious. and love the way you have presented it too :)
ReplyDeleteThis is a beautiful and elegant dessert, Ramona! I wouldn't have thought of using brownie. I'm actually considering a trifle for tomorrow's dessert!
ReplyDeleteI agree, trifles are always so pretty! And so easy to put together! And this one looks fabulous!
ReplyDeleteRamona, this looks wonderful. Thank you for sharing
ReplyDeleteWow, anything layered "looks" difficult to make for me but you made it so easily! Beautiful job, Ramona!! It's too pretty to scoop it out...but don't worry I'll be able to finish it very clean. =)
ReplyDeleteBookmarked bookmarked bookmarked bookmarked and it goes on - anything else ;)
ReplyDeleteCheers
Choc Chip Uru
This looks fantastic Ramona! The cool whip certainly paired well with the brownies and berries! All I need is a fork and be your next door neighbor to score a bowl of this trifle.
ReplyDeleteThis is perfect for summer! Very pretty and nice photos!
ReplyDeleteCan you believe I've never made a trifle before? Shame on me, hehe. Yours looks fantastic. Plus can beat strawberries and cream with chocolate, that's heaven to me.
ReplyDeleteThanks for being a part of May's YBR :)
Can this be made with chocolate pudding?
ReplyDeleteYes, definitely. That would be yummy too! 😀- Ramona
ReplyDeleteWhat size of brownie mix...8x8 or 9x13 pan?
ReplyDeleteI use the 8x8 size recipe
DeleteJ'adore le Strawberry Brownie Trifle. Mais après ma chirurgie esthétique Tunisie , j'ai arrêté d'en mangé.
ReplyDeleteMy family and I absolutely LOVE this recipe. We use a small box each of vanilla and chocolate pudding mixed together for the pudding.
ReplyDelete