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Have you heard of Chia seeds? These tiny little gems are healthy and so good for you. What I love about them is they are totally versatile too. You can use them in smoothies, baked goods and so much more. I saw a few recipes floating around on Facebook and Pinterest using chia seeds with strawberries to make up a fresh jam. So I knew that I had to try it out. I made this in 5 minutes using the food processor and put the jam overnight in the fridge to set up. What a treat! The jam is so fresh tasting and it's not overly sweet. Now if you like syrupy sweet jam, then adjust your sugar to taste. This is one jam I can allow my kids to eat with a big smile on my face. I am also going to eat this on some plain Greek yogurt... YUM!
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Ingredients:
1 1/2 lbs of fresh strawberries
1/3 cup - 1/2 cup sugar **see note
4 Tbs Chia seeds
3 Tbs water
**(add sugar to taste- this depends on your the sweetness of strawberries too)
Directions:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJ8iuCpQcWUcYca-57dlV-RdLDwAVWysAGFjjY5KgDBGf9UyPs5O6Cv79oF5j6Tydhpsqa65-nq0m2xXz3sxACogldMOxmiKZakrRXB2x8om0UYdGx1IRbS3VwX58S_RbqGbdz5I-KWZw/s1600/100_8613+2.jpg)
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