I first started by making cinnamon/brown sugar biscuit bites.
I used two cans of Pillsbury Grands biscuits
1/2 cup of melted butter/margarine and brown sugar mixed in a bowl
1/2 cup of white sugar and 1tsp of powdered cinnamon mixed in a bowl.
*Stale bread(s) work best for bread pudding.
Making the Bread pudding:
Butter a baking dish (9x13). Rip apart your desired bread for the pudding and place on a even layer in the baking dish.
1 can condense milk
1 cup milk
1 tsp cinnamon powder
Scatter diced apples (or desired toppings mentioned above) on top of bread pudding and allow some to get down into the custard.
1 cup sugar (brown or white)
1/3 cup water
1 1/2 cups heavy cream or half and half
3-4 tbs butter 1/2 teaspoon pure vanilla extract