Sometimes you just get a craving for something sweet. If you have a few minutes and some simple baking ingredients, you can make yourself a warm and chocolatey cake right out of microwave. This cake was fluffy and light. I made it in a very large coffee mug... so we all grabbed a spoon and dug into it. My son asked for us to poke holes in the cake and add some chocolate syrup... that was a good idea. Next time we are going to add some caramel syrup. Yes, it's all good.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1OqESoEYJA6Ba1ZKfxvR3SQZLNaqyo0ZMkmpNG1aZCgVmJWgqeo8_ozrDzl6e7z8kaxF7Z45ZKuHpFcPCj_2T1G7G9ViVHpM0bGHjNMQmkpPp1INbhBrKgFNtVsXZtBrx7Atk_roQBp4/s200/chocolate+Mug+cake3.jpg)
Dry Ingredients:
1/4 cup all purpose flour
1/2 tsp baking soda
1/2 tsp baking powder
tiny pinch of salt
Wet Ingredients:
1/4 cup chocolate chips (semi-sweet or milk)
1/4 cup milk (1 used 2%,)
1/4 cup apple sauce
1/2 tsp vanilla
2 tsp chocolate powder- unsweetened
1 large egg
2-4 tsp of sugar (this is to taste. I added two because I don't like overly sweet cake)
Garnishes:
Fresh fruit (raspberries, strawberries etc...)
Chocolate syrup
Directions:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJ6otQODxf-N4eDYd7GKDRGOYEIe6kYVxyI7F1kMNQ_mqsVhs0niP98Lxl8hVi0qj0t0Z6JKSNQeBKI30ectNQO4gyCRIFfZqKFcKaYkpefPByyz-v2ImxBFQIwkJp8vAcq-1kzz4j2GM/s200/100_7350.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHA0F_AJs4HYyEiUGE-BhsMekxpeQsXSOOillgXiGAOpXvDemKr9QqqvyPf21aG0WIYTv8Cf93DdOs59Z2oLUBQLup4XBEoq4Fe39r8c-4Rfr6VovJv0Kf9tvJAkHfz1VMMmbjjfVLgF4/s200/100_7352.jpg)
Step 3: Now add the Dry ingredients to the wet ingredients and stir well to combine. Taste for sweetness. Add more sugar if desired here.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6LxrQf1XaIlThQiNbE_XPK-Nx1qZNjZ2swSW7r6sorrQnbgXb7T-pzUImWm_RKoV8vBYPGaDqq9ZuIHVbcHh3TzQZkswCSSbFlXxo-iyGy37kYCf1yVJQ1Gj42BL0IzpxQnteVBnZObM/s200/100_7353.jpg)
Step 4: Gently beat in one large egg.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjproOjia96vpHG7ulP0xLXPR5nPApZnZsZfzHslNVXXxZn5QM7cwNawtD39JX4qO9SJP9rJiwRa1-z5bILqNTeAC15XTjP2-gFQmCQpbE8mgjj9dV5mFx1u7DPPc7yB7pYkAZpulninQE/s200/100_7354.jpg)
Step 6: Microwave on high for 2 minutes. Sprinkle with sugar and garnish with fresh berries and/or chocolate syrup. Enjoy.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqkWaroTFpZREw8H9_WibBq4l01Q2rrqOKMlaMXX57IUKfzAnsilaiLGxil1qo2PxPJHTSoNOYh3PJrgHLbmRejHO-Q-qGf3hfrDqdjdsq7dIRiyP7TinpinhjaUFtA74yfdDpja0DBtM/s640/Chocolate+Mug+Cake+2.jpg)
Copyright: All recipes, content, and images (unless otherwise stated) are the sole property of Curry and Comfort. Please do not use without prior written consent. Unauthorized reproduction is strictly prohibited.