Wednesday, June 22, 2011

Mango No-Bake Cheesecake

Yum
Mango is one of my favorite fruits.  I made this quick no-bake cheesecake with fresh mango for a family party and everyone enjoyed it.  This sunny looking dessert not only tastes good, but makes you feel less guilty enjoying dessert when it's giving you a serving of fresh fruit.

Ingredients:
1 pre-made graham cracker crust
1 brick cream cheese at room temperature (full fat or reduced fat)
1/2 tub of cool whip
1/2 cup of sugar
1-2 mangos


Using an electric mixer, cream the sugar and cream cheese.  Then fold in your cool whip topping.





Fold in 1 cup of diced fresh mango.













Pour filling into a pre-made pie crust. Top with more diced mango as a garnish.   Chill overnight.












Enjoy.





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