Ingredients:
1 box of yellow cake mix
1 cup all purpose flour
2 eggs
1/2 cup (1 stick) of melted butter
1 cup of sliced raw almonds
1 tsp of vanilla
1/2 cup of dried cranberries
Directions:
Mix all the ingredients together (except the almonds and cranberries). Once the dough forms, add your almonds and cranberries and mix well.
Spray a cookie sheet and form a rectangle with the dough.
Bake in a 350 degree oven for 30 minutes on the middle rack. Take out of the oven and allow to cool.
Then move onto a board to cut the biscotti by using a serrated knife.
Spray a baking sheet and line the biscotti on it's side. Bake again in a 350 degree oven for 10 minutes. Allow to cool before eating. Store in an airtight container. Enjoy alone or with coffee.
Recipe Adapted from Ducan Hines
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awesome biscotti......with cranberry n almond...superb
ReplyDeleteGreat recipe, and I love the way it turned out! Very delicious looking biscotti!
ReplyDeleteI am not a fan of biscotti, but I find yours very tempting. 1.they have cranberries in them:), 2.your tutorial is very encouraging. Thank you for sharing, Ramona! Have a wonderful Sunday!
ReplyDeleteWhat a perfect afternoon treat. These really sound wonderful. This is my first visit to your blog, so I took some time to browse through your earlier posts. I'm so glad I did that. I really like the food and recipes you feature here and I'll definitely be back. I hope you have a great day. Blessings...Mary
ReplyDeleteHey, if it tastes fantastic and works for you, who cares what the method is. I think those look really yummy! And, your niece not breaking her teeth on them is ALWAYS a good thing. :)
ReplyDeleteThose look super more-ish, Ramona...like I wouldn't be able to stop eating them once I started!
ReplyDeletethis looks wonderful and easy thank you for sharing Ramona
ReplyDeleteI never thought of using cake mix as a base for biscotti! So neat! I tried to make them once before but the dough was so sticky that it just became a big mess all over my kitchen.
ReplyDeleteThese look wonderful though! So maybe it's time for round two :)
Again, love what you do with cake mix! You make me want to stock my pantry with the stuff. Great looking biscotti!
ReplyDeleteOne of my absolute favourites. Haven't tried using a cake mix before though... must try it out.
ReplyDeleteYou know I love biscotti ;) And almonds are always enough to seduce me - the cried cranberries sound like a great contrast here!
ReplyDeleteYou have such great ideas for using cake mix! This biscotti looks delish! Love the cranberries!
ReplyDeleteI love the cranberry-almond flavor combo! I wish I had one of these to dunk in my morning tea!!!
ReplyDeleteMmmm... Love cranberry and almond together. :)
ReplyDeleteThese look good. I love the way you can adapt a box of cake mix into anything!
ReplyDelete