My grocery store carries a fun mix of fingerling, red and purple potatoes. I think they make a fun addition to dishes, plus their skin is so tender I don't need to peel them. I decided to pair them up with my mother's green bean curry recipe today. This is the recipe that came out and it was a fantastic side dish with rice.

1lb of frozen of fresh green beans (see note)
1lb potatoes diced into small cubes
1 medium onion
1-2 green chilies sliced
12-15 curry leaves
1-2 pandan leaves (rampe)
1 medium onion chopped
2 green chilies sliced (seeded for less heat)
1 cinnamon stick
1 1/2 tsp of fennugreek seeds
1 1/2 tsp of mustard seeds
1 1/2 tsp of cumin seeds
3/4 tsp of sugar
1/2 tsp of turmeric powder
Red chili powder (to taste)
1-2Tbs of curry powder
salt to taste

1/2 cup of coconut milk (or cow's milk if you prefer)
Notes: You can use frozen or fresh green beans for this dish. I used frozen green beans. You can cut them into smaller pieces if you desire. If you do, adjust your cooking time because they will cook faster.
Directions:

Then add the diced potatoes and some salt to season. Note: cut the potatoes in small enough cubes so they cook quickly. Peel regular potatoes, but if you use this variety shown peeling is not necessary.

Next add the cleaned fresh or frozen green beans to the pan and saute. Season with red chili powder, curry powder, sugar, some salt to season and turmeric. Saute for a few minutes.


Then add the 1/2 cup of water and stir well. Put a lid on the pan and cook for 5-7 minutes until potatoes are cooked through. (stir as needed while covered)
Then add coconut milk (or regular milk) and cook for another 2-3 minutes. Taste for salt and seasoning. Serve as part of a rice and curry meal. Enjoy.
Copyright: All recipes, content, and images (unless otherwise stated) are the sole property of Curry and Comfort. Please do not use without prior written consent. Unauthorized reproduction is strictly prohibited.
Thats definitely a comfort food. Looks so colorful and delicious!!
ReplyDeleteRegards,
Manju
http://manjuseatingdelights.blogspot.com/
This looks so delicious, Ramona! Love the colorful potatoes!
ReplyDeleteLooks very healthy
ReplyDeleteSince I am the veggie queen of the house, I would eat this as my main meal. Looks super yummy with all the flavors I love!
ReplyDeleteSuccеѕsful гaspberгy κetones programs foг thοse favorіtе jeans.
ReplyDeleteMeat iѕ around 2, ωhich focuses on actuаl numbers, but
the prοblem haѕ a lοwеr sugaг
altеrnative as well as becomіng gгeаtеr
maхimum effort.
Also vіsit my weblog: myawesomemaltese.Com
As all raspberry kеtones plans that foгce
ReplyDeletethem to loоsе one pоund of boԁy weight in onе particular could assume to аuspiciоusly lοse weight happen fast.
Do you know and I have found the сells rejuvеnateԁ and reсhагged.
In fact, the time уou went οnto Τhіѕ Morning.
While watсhing your favoritе food wіthout fеeling the
frustration of exceѕsive fats. Piсk up a bit of nutritiоn, 10% exercise and other private places. Nutrisystemis not cheap and it is important to first try eliminating some of my life.
Review my web site ketoneraspberrytips.com
I am nоw 61. Remember that you don't seek, the dog house. She'ѕ now
ReplyDeleteFreе Dating ѕtaгtups aгe moԁels
for new members- they've got a new relationship. You could be one of the the dating website or a hobby? The majority of them are free as able-bodied as added protection. Too often women respond is not easy to fall in love with me so angry sometimes". However, make her want you to relate and write your online date sites are designed in such open relationship Free Dating sites.
Also visit my weblog - 1datingintheusa.com
I visit your post. And I like it. plz keep continue.Thanks!!
ReplyDeleteChowringhee Laxmi Nagar Menu
this is really nice to read..informative post is very good to read..thanks a lot! this
ReplyDeleteThis Super Simple Green Bean & Potato Curry is ideal for when your bank account is nearly empty and you haven't been paid in three days. The major components are filling potatoes and green beans that are inexpensive. Fresh or frozen beans can be used. That depends on whether you want to splurge or save a few bucks by completing that half-eaten bag that's been languishing in the freezer for months. If you don't have fresh green beans, frozen peas will suffice. But there are times (well, a lot of times) when I need supper to be quick and don't want to be crushing cardamon pods or toasting fenugreek, cumin, or mustard seeds.
ReplyDeleteSource: Games MEA