To celebrate its 100th birthday, Hellmann’s is teaming up with celebrity chef Mario Batali to showcase how decades of delicious meals start with real, quality ingredients.
Visit Facebook.com/Hellmanns to watch Mario share his modern twist on some of Hellmann’s classic recipes and enter for a chance to win a seat at the Blue Ribbon table in NYC for Hellmann’s 100th Birthday celebration.
Ingredients:
10-12 hard boiled eggs
1/2 cup Hellmann's Mayonnaise Dressing with Olive Oil
1-2 Tbs sweet pickle relish
1 Tbs yellow mustard
1/2 tsp celery seeds
1 tsp vinegar
salt and black pepper to taste
1 medium potato boiled and mashed
4 slices of crispy bacon crumbled (reserve some for garnish)
Directions:

Here are the best instructions I have seen for boiling eggs. You will need a pan with a tight fitting lid. Place eggs in a pan and fill with



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bacon makes everything better!!! I am not a huge fan of deviled eggs but i would actually try these ones!
ReplyDeleteLovely presentation and delicious flavours Ramona & what a co-incidence...I too uploaded an egg post today!
ReplyDeleteCant resist to that wonderful platter, beautiful deviled eggs.
ReplyDeleteBacon sounds like a wonderful addition to deviled eggs!
ReplyDeleteI LOVE LOVE LOVE deviled eggs. It is something I can only splurge on every once in a while, but when I splurge... I want to splurge on these.
ReplyDeleteLoving the bacon theme in your last three posts! Smokey, salty, crunchy... NOM! :D Have a GREAT weekend!
ReplyDeleteThis one simple dish has pretty much all my husband's favorite things. They will be making an appearance at our next picnic.
ReplyDeleteA potato salad deviled egg?! Such a great idea!
ReplyDeleteDevolved eggs just got a lot better :)
ReplyDeleteCheers
Choc Chip Uru
How lovely your deviled egg!!!! thank you for sharing :)
ReplyDeletecreative idea potoato salad in deviled egg,bacon add beautiful picture too on this recipe :)
ReplyDeleteThis is like a mini meal. And a delicious one at that!
ReplyDeleteLove your twist on the deviled eggs recipe, Ramona! Way to go with bacon potato salad!
ReplyDeleteUnusual. Mine never look so pretty.
ReplyDeleteFabulous way to eat a deviled eggs! Gotta love the bacon.
ReplyDeleteIn spite of the awful press eggs got previously, nowadays they have been regarded a solid sustenance decision all things consideredgevulde eieren kerrie
ReplyDelete
ReplyDeleteawesome i like it. check also: benefits of apple cider vinegar and honey
I love Potato Salad with Bacon. For more info on how hard water affects your home, visit HomeFascination.com
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