Photo circa 2011 |
Note: Throwback Thursday is a new series where I take some of my original posts here on Curry and Comfort and redo them so I can take better photos
Ingredients:
Vanilla Ice Cream
1/2 a cup of boiling hot water
1 Tbs of Instant Coffee ( I used Nescafe)
2 Tbs of Chocolate Syrup (I used Nesquik brand)
Directions:
Stir the instant coffee and chocolate syrup into the hot water. Pour over scoops of ice cream when ready to serve. Top with some wafer cookies or cookies and Enjoy.
Good Cook Item: Smart Scoop Ice Cream Scoop
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