I love Thanksgiving because it's all about getting together with family and friends and eating some good (really good) food. My favorite part is actually the leftovers. I am all about having a lot of leftovers to enjoy for many days after Thanksgiving.
The fact is after days of cooking nonstop, I need a little break. So after the big event I like to take it easy in the kitchen for a couple of days and not think too much about cooking. I love when the fridge is full of leftovers so I can take a little of this and a little of that to nibble and enjoy. Of course eating the same food for days can be a little boring too. So if you want to play around with your leftovers, check out http://www.foodnetwork.com/ for some great ideas on what to do with your Thanksgiving Day leftovers.
I saw this stuffing waffle brunch idea at http://www.foodnetwork.com/ and knew I had to try it out. My kids just loved them and got such a big kick out eating stuffing waffles. It was a great way of giving the day old stuffing new life and so much fun to make. I loved how cute my plate of leftovers looked... but it wasn't too cute to gobble right up.
Now since Thanksgiving is less than a week away, you may still be looking for some dishes to make for your holiday table. So, don't hesitate to head over to http://www.foodnetwork.com/ to see all the great appetizer, turkey dishes, side dishes and desserts you can try to make your Thanksgiving extra delicious.
Ingredients
4 1/2 cups crumbled leftover stuffing
1/4 cup chopped fresh parsley
2 large eggs, beaten
Vegetable oil, for brushing waffle iron
Sliced leftover turkey, gravy and cranberry sauce, for serving
Special equipment: waffle iron
4 1/2 cups crumbled leftover stuffing
1/4 cup chopped fresh parsley
2 large eggs, beaten
Vegetable oil, for brushing waffle iron
Sliced leftover turkey, gravy and cranberry sauce, for serving
Special equipment: waffle iron
Directions
Preheat a waffle iron. Combine the stuffing, parsley
and eggs. Brush the top and bottom of the waffle iron with
oil. Fill the waffle iron with a layer of the stuffing mixture. Cook in
waffle iron until waffles are golden and fully cooked/set. The waffles
should be able to come out of the iron easily when lifted with a
spatula.
Serve with turkey, gravy, cranberry sauce and any other Thanksgiving leftovers you like.
From Food Network Kitchens- For Full recipe and directions please visit Food Network.com.
Preheat a waffle iron. Combine the stuffing, parsley
and eggs. Brush the top and bottom of the waffle iron with
oil. Fill the waffle iron with a layer of the stuffing mixture. Cook in
waffle iron until waffles are golden and fully cooked/set. The waffles
should be able to come out of the iron easily when lifted with a
spatula. Serve with turkey, gravy, cranberry sauce and any other Thanksgiving leftovers you like.
From Food Network Kitchens- For Full recipe and directions please visit Food Network.com.
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