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2011 Photo |

Ingredients:
1/2 cup Hoisin sauce
1 tbs peeled fresh ginger (finely grated)
4 garlic cloves (minced)
1 tsp red pepper flakes ) or to taste. I added 1tbs
1/2 tsp Toasted sesame oil
1 tbsp soy sauce
1 tbsp rice vinegar (seasoned)
2lbs chicken thighs or breasts

Mix all marinate ingredients together. Pour over chicken and cover completely. I marinated mine for 4-5 hours.

Bake at 450 degrees for 30 minutes or until chicken is cooked through. Enjoy. Serve with Rice or a Vegetable side.


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