We officially began the season on Spring this past week. Unfortunately, mother nature was not cooperating with us and we had snow. That's right, snow! My poor little flowers that had taken all their might to sprout out of the cold hard ground got pummeled by freezing cold snow.
Luckily, the next day we had 60 degree weather so it all made up for it. My flowers are still not looking all that happy, but hopefully they will survive. I also see the daffodils starting to make their way out of the ground. I love to see an ocean of daffodils in spring. It truly makes me happy.
Other than the crazy weather we have had, we also had a fun week of birthdays, cake, St. Paddy's Day celebrations and a lot of green food. Have a great week everyone!
Here is my week in review...
- Vegetable Cutlets
- Tabbouleh- Middle Eastern Salad
- Curried Chicken Cottage Pie with Cauliflower Toppi...
- St. Paddy's Day Dishes
- Green Cabbage Mellun Curry