Easter celebrations are just around the corner and that makes me think of deviled eggs. I love a good deviled egg. In my opinion, it's a one or two bite party
for your mouth.
The idea for these deviled eggs came
about when I was making potato salad. I always like to add some eggs
with my potato salad so that got me thinking of adding potato into my
deviled eggs. My family loved these deviled eggs. I filled them with potatoes, eggs and bacon.... what's not to love.
Ingredients:
10-12 hard boiled eggs
1/2 cup Mayonnaise
1-2 Tbs sweet pickle relish
1 Tbs yellow mustard
1/2 tsp celery seeds
1 tsp vinegar
salt and black pepper to taste
1 medium potato boiled and mashed
4 slices of crispy bacon crumbled (reserve some for garnish)
Directions:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJNz39HZ89LuQ_FJZaGsi8uLCasgAZDwgK36UzKy04CWnFP_0LJrrBHAXX6zODChfhZgJc4freu40LyF9JrAs75KlhuJiRY1CIPO44OWN6muIs94rPWQZOItvb41a7-PZ4MLFJwUyYYQkW/s200/100_4628.jpg)
Here are the best instructions I have seen for boiling eggs. You will need a pan with a tight fitting lid. Place eggs in a pan and fill with
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrihpGJSI5iHld2wkcvqRcum8F2RCp-dXMgU7pfJ0jvwwII7-Fyi4yRtgbLrrgEnunzntKeMPA6vQ3CRD5bHkXgMxsri01KLKtW5fojAPXdIjbwARYI7AVB5PsSzHYmYGFQXgm93dFF9A6/s200/100_4630.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiBImEb6Qasdq8pzVkF-QbjSL1IkSov0ogCFVLAj6-O21Bv1E6J1lZDgr3yXOF7b7evV2XURgfwHu9RpR-de2XfaTh19ULjq6oGAdQzsuHt1pSti0n-iVV4nP3RFFEA8vV-MXPU2fWT0xjh/s200/100_4629.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEieOzA13FTquLbFMO7ijcvEgrIkVU2XNxzCxZlK8zJgGguLAu2jSv8l_v_HWLAQ5HgBdClzRqqctMK0Syd13sx8zscrneLFu5ZKAXMDsqSTwkIl2eiWTn2tE_hIhZ3HbAAdnaoq4Vhx1cE/s200/100_6716.jpg)