Ingredients:
1lb cleaned shrimp (See Note)
1 medium onion sliced
1 can of water chestnuts (sliced or diced)
1 can of straw mushrooms (or fresh button mushrooms)
1 bell pepper, or some sweet chilies sliced into strips
1-2 green chilies (jalapenos or serranos) sliced
2-3 large handfuls of cleaned spinach leaves
1-2 Tbs of ginger-garlic-paste or 2 cloves of garlic and 1 inch of ginger
1Tbs of cornstarch mixed with 2 Tbs of cold water
Note: To make this shrimp stir fry come together even faster, use shelled and cleaned shrimp. I used frozen shrimp and the best way to defrost them quickly is to put them in a colander under cold running water for a few minutes.
The Stir Fry Sauce:

2-3 Tbs of soy sauce
1 Tbs of oyster sauce
1 Tbs of Chinese Rice Wine or Dry Sherry
1 tsp of sesame oil
1 tsp of brown sugar
red chili flake to taste
Directions:
Note: Prep all your food first and make the sauce. You want everything ready to go because the stir fry takes about 5 minutes and it goes quickly.
Heat 1Tbs of canola oil in a large wok pan on high heat. Then add your sliced onions and cook for 1 minute. Next add your ginger/garlic and saute for another 30 seconds.

Add your drained cans of water chestnuts and straw mushrooms now and stir fry for another 30-45 seconds.

Then add your prepared stir fry sauce and stir fry for another minute.

Serve over steam brown or white rice. Enjoy. Serves 4.
Copyright: All recipes, content, and images (unless otherwise stated) are the sole property of Curry and Comfort. Please do not use without prior written consent. Unauthorized reproduction is strictly prohibited.
Well explained n healthy dish
ReplyDeleteOh, my, you work wonders in a pinch! Such an amazing dinner with very little effort! YUM!!!
ReplyDeleteRamona, This dish looks lovely! From the gorgeous shrimp to the spinach and brown rice, the meal screams satisfying and healthy. Thank you for sharing the recipe.
ReplyDeleteThese are my kind of flavors, especially with the spinach added, yum!!
ReplyDeleteAbsolutely positively my kind of dish..I love this combination! You did fantastic job!!!
ReplyDeleteOh this looks so vibrant and comforting! All I need now is some hot rice to go with it :)
ReplyDeleteLooks wonderful! I love spinach in my stir-fries, and since my trip to China, I'm always trying to find more simple recipes that can re-evoke those flavors :)
ReplyDeleteThis looks outstanding! I love the spinach and shrimp together. Great combination!
ReplyDeleteI was sold at shrimp! :) But this is so easy and super delicious! I love spinach in my stir fry!
ReplyDeleteSuch a great classic - and perfect for busy nights!
ReplyDeleteSuper looking dish,quite addictive and tempting.
ReplyDeleteFor a quick dinner, it looks fantastic.
ReplyDeleteWhat a yummy and beautiful dish... and you were not in a mood to cook?!?! You're definetely a very talented girl! Congratulations!
ReplyDeleteWhat a great stirfry you just threw together! It's beautiful and oh so healthy!
ReplyDeleteFed ex me some of that, please? ;.)
ReplyDeleteThis is so colorful and it looks so healthy and tasty! Well done, Ramona!
ReplyDeleteThis looks so delicious! Way better than a lot of things you would get from a restaurant. The colors are gorgeous as well :) Fabulous recipe!
ReplyDeleteRamona, this looks absolutely amazing! I'd make this with chicken and my family would go crazy for it! thank you!
ReplyDeleteMay I borrow some of your creativity and energy please?
ReplyDeleteGreat looking stir fry! PS- those mushrooms are my favorite! I love it when I get them in dishes but I have never tried to cook with them myself yet. =)
ReplyDeleteRamona...I am always so impressed by what you 'whip up' for dinner. I could slave for hours and it wouldn't turn out this well!!! And you know how I love your shrimp dishes! This is just beautiful and I think the spinach was a GREAT idea! : )
ReplyDeleteOh wow! I just clicked over here, because it has been awhile (sorry!) and this dish jumped out at me. It is gorgeous and all the flavors I dream of. I was just about to head to bed, but now all I can think about is making this!
ReplyDeleteAwesome, your "I'm in no mood to cook" meal is simply awesome!
ReplyDeleteI love stir frys as weeknight dinners! This sounds so healthy and flavorful =)
ReplyDeleteThat looks and sounds awesome! Your photos are fantastic. You have so much talent.
ReplyDeleteCongrats on your Top 9!!!! xo
ReplyDeleteYay you're in the Top 9!
ReplyDeleteThis looks like my kind of dinner! :)
ReplyDeleteCongrats on Top 9!! Wonderful idea of a wholesome dinner...quick simple easy and flavourful...what more can one ask!
ReplyDeleteThis looks awesome. I like how your show the process step by step by using pictures.
ReplyDeleteHubby would go crazy for a dish like this. He loves shrimp and yours sounds delicious!
ReplyDeleteSo delicious! I added cashews and cilantro and served it over rice noodles. Yum!
ReplyDeleteSo glad you enjoyed it. :)
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