Ingredients:
1 box of Ducan Hines Lemon Supreme Cake Mix
1 Egg
4 oz of plain cream cheese
1/3 cup of canola oil
Ducan Hines Glazes for drizzling
Directions:
Add your ingredients into a bowl and then use an electric mixer to mix in the cake mix.
Drop cookie dough onto a sprayed baking sheet. I used two spoons coated with some canola oil so I could do this easily. Then bake in a 350 degree oven for 15-17 minutes. Allow the cookies to cool off on the baking sheet for another 5 minutes.
When the cookies are mostly cool, follow the instructions on the glaze bottle and pour the glaze over the cookies.
Makes 1 1/2 dozen cookies. Enjoy. Store in an airtight container.
Disclosure: I received coupons from the Foodbuzz Tastemaker Program courtesy of Duncan Hines. I was not compensated in any way for writing this post. The opinions stated in this post are my own. Thank you.
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