- 1 cup grated carrot
- 1/2 cup chopped toasted walnuts
(to toast walnuts, bake in oven for 5 minutes at 350 degrees)
- 1 cup sugar (to lower the sugar content, I did use half a cup baking splenda and half a cup regular sugar)
- 3/4 cups unsweetened applesauce
- 2 eggs
- 1 tsp vanilla
- 1 cup whole wheat flour
- 1/2 cup all purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp cinnamon powder
- pinch of salt
Mix all ingredients together well with a mixing spoon.
Preheat oven to 350 degrees. Lightly coat loaf pan with vegetable spray and then dust with flour. Pour into pan and bake for 50 minutes or until done.
Copyright: All recipes, content, and images (unless otherwise stated) are the sole property of Curry and Comfort. Please do not use without prior written consent. Unauthorized reproduction is strictly prohibited.