Tuesday, January 29, 2013

Campbells Kitchen Recipe: Queso-Style Bean Dip

Who couldn't use more quick and easy recipe ideas?  I know with two small kids and a hungry husband, I always need ideas that will please the crowd.  As part of the DailyBuzz Food Tastemaker Program I was given the opportunity to make and showcase a recipe from Campbell's Kitchen.

It was so hard to pick just one from so many fun and easy recipes, but I had to decided on this Queso-Style Bean Dip since we are so close to the Super Bowl.  I knew this bean dip would feed a crowd and please everyone.  It only took a few minutes to prepare and then bake in the oven. I say it was an official touchdown for my family.  I can't wait to try some of the other stir fry, pasta and even curry recipes.

What You'll Need

1 can (10 3/4 ounces) Campbell's® Condensed Cheddar Cheese Soup
1 cup Pace® Picante Sauce
2 tablespoons chopped fresh cilantro leaves or parsley
3 medium green onions, thinly sliced (about 1/3 cup)
1 can (about 15 ounces) black beans, rinsed and drained

How to Make It

  • 1 Stir the soup, picante sauce, cilantro, green onions and beans in a 1 1/2-quart casserole. Bake at 350°F. for 20 minutes or until the mixture is hot and bubbling.


Presented by Campbell’s Kitchen

Campbell’s Kitchen offers more than 3000 recipes to satisfy every taste, budget and busy schedule.  From seasonal favorites to quick & easy classics, you’re sure to find recipes that can be made in minutes with ingredients you have on hand. And because they’re from Campbell’s, you know they’re timeless and guaranteed to please even the pickiest eaters.

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