![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhB0zOXFQYSpWmSNeCZG-KJ7AfMJd8c7YXl2jwEsZNL5oVZDcVczjI7wYa2LpqjZ8k5D_LL-2I6_ws9vAmwkD3jx4Xai9mXatKWa_TBR7HVxPDDCQSTAJpTGGiD4TAK4_Mc6hNS2gpRnBY/s640/Meatloaf+easy+3.jpg)
![]() |
Photo circa 2011 |
Thanksgiving is almost a week away and I have stocked up on Stove Top stuffing since it's on sale. I use it to make easy meatloaf all through out the year. I make this a bit lighter by making this meatloaf with chicken, but you can make with any ground meat you like. I served it with my Cauliflower/Potato Smash and seasoned green peas to make a balanced meal.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7uJCHKSueG-4GqIaHYNGiq1By6wBZlZjxOdUduw0x6BuEohd7VLWLIE-pFCwWHDHEOuMB73cX8ZCIf6xTBTX4VYMP3aMNwR8U48e_BH8zDCxqiPuFPhyphenhyphenBXTp-E-YPFSpPyOMZLsHKtFg/s1600/throwback+thursday.jpg)
Ingredients:
2lbs ground meat (I used chicken)
2 eggs
1 box stuffing mix
1 cup hot water
1 grated small onion
2Tbs of Dijon mustard
1Tbs of grill seasoning (basically consists of garlic powder, salt and pepper) or salt and pepper
2-3 cloves grated garlic (or 2tsp granulated garlic)
Red chili flakes (to taste)
1/4 cup ketchup
Glaze:
1/2 cup ketchup
1/4 cup sweet chili sauce
1 Tbs sriracha
Directions:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_f5O-HvMJqeq2sFO39PKTfTtER4eT1ymyRYyEPQjB5Rx_gVjvFPakBcWcGDvXBk59Lys5pqZcGaf-8WlnrOAxFMcZxKcFu7-ZH_fUzRbuw-LxmQ9sTIY5Ig5p7PUi0dy-zMzsBVp6L7Bf/s200/100_1538.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRjgLr0rU4EaRu5tVo8vJNa6W3wexo4sqL5rjuJWkYmGZDj_ACbyL0LRtTIoq4zPtITQ8-fEta4jvg8Sf-dnJsZC5EIO3FlC0M7yDSI8Bi1GdpC3furekPfwekoVB-ja8QPfSc-O7aPZbK/s200/100_1542.jpg)
Mix all the ingredients until well incorporated.
Either free form your loaf or place into loaf pan. Tip: if you free from your loaf, line baking sheet with aluminum foil and spray foil with cooking spray. Then put into a 375 degree oven 50-55 minutes. Every oven varies a bit so the cooking time could vary too. If you have a meat thermometer have the internal temp of the middle of the loaf reach 155 degrees.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQ0HnKwEDgszI9S9IrQHPrj66mR2KkctLBmqWcDkqMaq8I6Fq02T_nIFOE-M4H9shWzkhKCF4dr935NIhfppVyVX-P1LEBN-Yv1UGEW9ziDF6Qt3me6zrs_tsGqgV0ZNuZwEs_TYlxSS7r/s200/100_1560.jpg)
Serves 6-8 People. Enjoy.