1 package bratwurst (I used Johnsonville Brand)
1 bunch of green onions
1 large can of Baked Beans (I recommend Bush's Vegetarian)
1 can of black beans (drained and rinsed)
1 tsp cumin powder
1/2 tsp granulated garlic
red chili flakes to taste
salt and black pepper to taste
1/3 cup of water
In a large skillet brown the bratwurst with one tsp of canola oil. Then add the lower part of the green onions and cook for 1 minute with the bratwurst.
Next add the baked beans, black beans, cumin powder, chili flakes, garlic powder, salt, black powder and water. Simmer on medium heat for 5 minutes. Taste for seasoning. Garnish with tops of green onions. Serve with toasted buttered crusty bread or hot dog buns and hot dog condiments. Enjoy.
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