Sweet Creations Bak-a-Bowl Brownie Ice Cream Idea courtesy of Good Cook |
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PS... this great pan is also available at Bed Bath and Beyond link here.
Ingredients:
Tube refrigerated biscuits (I used regular size with 10 biscuits)
Spinach Dip:
10oz frozen spinach thawed and squeezed dry (must remove excess water for best results)
1 package vegetable soup mix. (I used Knorr)
16oz sour cream
1 cup mayonnaise
1 package
1 tsp garlic powder
1/2 finely sliced green onion
pinch red chili flakes (optional)
water chestnuts chopped (optional)
Dippers:
Carrot sticks
Celery sticks
Cubed baked biscuits
Note: I had 4 extra biscuits that I baked on the top pan of the bake a bowl pan set. I cubed them for extra dippers.
Note: This spinach recipe is adapted off the back of the Knorr soup mix packet
Directions:
Spray the bake-a-bowl with cooking spray. Roll out the biscuits with a rolling pin as thin as you can get them and make circle big enough to fill the well. Place the top piece of the baking pan on to create the well. I baked my excess biscuits on the top of the baker. Bake according to package instructions (about 15 minutes at 400 degrees) Take out and allow to cool to room temperature. Use an ice cream scoop to fill the wells. Serve with dippers. Enjoy.
Giveaway Information:
Win one of these wonderful Bake-a-Bowl pans from Good Cook. Just leave a comment below on what you would like to do make in the pan. I will pick a random winner on May 23, 2014. Giveaway only for those residing in the United States.
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Disclaimer: I was given the Sweet Creations by Good Cook Bake-a-Bowl for this post. I was not financially compensated. All opinions are my own.
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